"Judas's Ear": Where Auricularia auricula-judae Grows, Why It Is Compared to Pig Ears, and What Science Says About It
Auricularia auricula-judae, known as "Judas's ear," is an edible forest mushroom with gelatinous flesh, valued in East Asian cuisine for its crunchy texture. We tell you where it grows and what science says about it.
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