Winter pickling of cherry tomatoes with chili ketchup and garlic

Jars of cherry tomatoes preserved for winter in chili marinade with garlic — a recipe that keeps them from turning to mush

Three glass jars with gold lids are filled with whole yellow-orange cherry tomatoes in a fragrant chili marinade with garlic slices. Fresh cherry tomatoes and garlic cloves rest on the marble surface nearby. This winter preservation method helps keep the tomatoes firm and prevents them from turning into mush.

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